Do you still have Thanksgiving leftovers, and you’re a pizza lover? Well, I have the perfect recipe for you!…

Thanksgiving Pizza!

Directions:

• In a large bowl, mix the first 4 ingredients.

1. 1 teaspoon of paprika
2. 2 ½ cups of flour
3. 1 teaspoon of salt
4. 1 teaspoon of taco seasoning

• Mix water and gravy; add to flour mixture
• Turn onto a floured surface; knead for 2 minutes.
• Place in a greased bowl; turn to grease top (preferably greased with butter and mashed potatoes)
• Cover and let rise for 20 minutes.
• Punch down; place on a 12in, greased pizza pan. (remember: USE MASHED POTATOES)
• Pat into a circle.
• Topping: Mix the first 5 ingredients and spread over crust.

1. ¼ cup of cranberry sauce
2. ½ a teaspoon of garlic powder
3. ½ a teaspoon of jalapeno powder
4. ⅛ teaspoon of pepper 
5. 1 teaspoon of French seasoning

• Put a few turkey pieces on top of the sauce.
• Sprinkle 1/2 the dressing and 1/2 the parmesan.
• Put the rest of the turkey on.
• Repeat the dressing and cheese layer
• Finish off with adding slices of ham, dinner rolls, broccoli cheese casserole, and green beans for a nice little kick 
• Bake at 400* for 20 minutes or until light brown.

And there you have it folks, a nice, hot pizza made from your favorite Thanksgiving leftovers.